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Banquet Chef de Partie — Station, Create Menus

Job in Zürich, 8058, Zurich, Kanton Zürich, Switzerland
Listing for: Mandarin Oriental
Full Time position
Listed on 2026-02-03
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 30000 - 80000 CHF Yearly CHF 30000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Banquet Chef de Partie — Lead Your Station, Create Menus
Location: Zürich

A luxury hospitality venue in Zurich is seeking a Banquet Chef de Partie to manage kitchen operations and deliver exceptional culinary experiences. You will be responsible for food preparation, quality assurance, and managing your kitchen station efficiently. Ideal candidates have 2-3 years of experience in upscale environments, strong leadership, and excellent communication skills. The role offers unique career development programs and various health benefits for employees, alongside a chance to work in a renowned establishment.
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