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River Cruise Executive Chef – Lead Galley

Job in 6300, Zug, Kanton Zug, Switzerland
Listing for: sea chefs Human Resources Services GmbH
Full Time position
Listed on 2026-01-23
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 30000 - 80000 CHF Yearly CHF 30000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: River Cruise Executive Chef – Lead the Galley
A leading international cruise line management company is seeking an Executive Chef for river cruises. You will be responsible for managing the entire galley, including supervising staff, ordering food, controlling budgets, and ensuring quality standards and hygiene regulations. Proven experience as a Chef de Cuisine and strong leadership skills in a fast-paced environment are essential.

This role offers excellent international travel opportunities, free accommodation, and ongoing training.
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