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Dietary Cook

Job in Zachary, East Baton Rouge Parish, Louisiana, 70791, USA
Listing for: Lane Regional Medical Center
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Dietary Cook I - FT

Dietary Cook I - FT

Lane Regional Medical Center

Assistant and performs cooking duties in the food and nutritional service area following standard practices and complying with regulatory requirements.

Responsibilities:
  • Prepares all breakfast food items for cafeteria and serves inpatient breakfast tray line.
  • Assembles and prepares all fried foods and assists with preparation of specialty sandwiches.
  • Prepares all bread, potato side items and gravy.
  • Washes all items needed in preparing foods and assists cook in delivering food items to cafeteria.
Education and Experience
  • Prefer High School Diploma or the equivalent
  • Prefer 1-year experience in institutional food service cooking
  • Prefer Diet Technician certification
Seniority Level
  • Entry level
Employment Type
  • Full‑time
Job Function
  • Other
  • Restaurants
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