Dishwasher

Join to apply for the Dishwasher role at Applebee's Neighborhood Grill + Bar

Flynn Group is the world’s largest Applebee’s franchisee, operating over 460 restaurants across 24 states. The company’s mission is to be the premier operator within each of its brands, focusing on care, teamwork and shared success.

Fun. Flexibility. Growth.

Are you looking for a fun and exciting environment, a flexible work schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. As an Applebee's Dishwasher / General Utility, you will help keep our back‑of‑house clean and operating smoothly. You need to be a great communicator and be able to work as part of a team in a fast‑paced environment.

You will work hard but have a great time doing it!

• Must be at least 18 years old.
• Effective communication with others.
• Ability to work as part of a team in a fast‑paced environment.
• Commitment to making a positive impact.

Compensation:
Applebee’s® Dishwashers start at minimum wage up to $21/hour, plus tips and tip‑out.

Benefits include competitive wages (plus tips), healthcare benefits, flexible schedules, meal discounts, and paid sick leave.

• Daily Pay not available in California.

Must be able to remain stationary and exert well‑paced mobility for long periods of up to four (4) hours. Must safely reach, bend, stoop, and frequently lift up to 50 pounds. Must work frequently in hot and damp environments. Must possess finger and hand dexterity for using small tools and equipment, wear protective hand coverings, face coverings or masks, and wash hands with disinfecting soap throughout the shift.

The health, safety and well‑being of our employees is our top priority.

Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and to providing reasonable accommodations for individuals with disabilities. If you require an accommodation or adjustment during the application process, please let us know.

Entry level

Full‑time

Management and Manufacturing

Restaurants