Part Time - Baking and Pastry Instructor

Part Time - Baking and Pastry Instructor Please see Special Instructions for more details.

• To apply for this position, interested candidates are required to complete an online application, including submission of a Resume, Letter of Interest, EEO/Diversity Statement and Unofficial Transcripts through the People Admin application portal.
• FOREIGN TRANSCRIPTS: Include a U.S. evaluation and translation. Click HERE for a list of acceptable agencies providing foreign transcript services.
• It is important to note that the District retains the right to extend time limits or initiate the recruitment/selection process anew at any stage.
• Education Code §87408.6 states that no person shall be initially employed by a community college district in an academic or classified position unless the person has submitted to an examination within the past sixty (60) days to determine that he/she/they is free of active tuberculosis.
• As a condition of employment, the position you are applying for will require that you provide fingerprints to the local police department. The fees charged by the Department of Justice (DOJ) and FBI for the fingerprint report is the employee’s responsibility.
• Fingerprint clearance must be received prior to the employee’s first day on the job.

Job Title:

Part Time - Baking and Pastry Instructor

Location:

Woodland Community College - Woodland, CA

Woodland Community College is actively searching for a diverse pool of highly qualified candidates to fill part-time faculty (Adjunct) teaching positions. These opportunities are available on an ongoing basis to meet the evolving needs of the college. Prospective applicants can expect to be contacted and hired throughout the year in response to the institution’s specific instructional requirements. The adjunct pools remain open year‑round and are routinely refreshed every two years to ensure an updated and dynamic group of potential educators.

BASIC FUNCTION:

• Develop and deliver instructional lectures for baking courses up to 10 hours/week.
• Organize and teach all levels of baking classes.
• Use appropriate teaching methods to facilitate student learning.
• Teach day, evening, and/or weekend teaching assignments, which may include distance learning (interactive television, online) and accelerated courses.
• Assess Student Learning Outcomes every semester.
• Participate in department, division, and college-wide initiatives and committees if desired.
• Provide timely feedback to students and post grades regularly.
• Respond to student communication in a timely manner.

REQUIRED DUTIES: Demonstrate sensitivity to and understanding of the diverse academic, socioeconomic, cultural, disability and ethnic backgrounds of community college students.

• Any associate degree and six years of full-time occupational experience in the related field OR
• Any bachelor’s degree and two years of full-time occupational experience in the related field OR
• The equivalent OR
• Possess a California Community life credential in the subject matter area.
• Possession of a Serv Safe® Food Handler, Manager, and Responsible Alcohol Certification.
• Experience working in an environment that focuses on hospitality and customer service.

EQUIVALENCY: Applicants must meet YCCD minimum qualifications by the filing date or have been awarded equivalency by the District prior to the publication of the Recruitment Announcement.

Applicants who do not have the exact minimum qualifications listed above are encouraged to apply for Equivalency. Click HERE for the Equivalency of Determination Procedure and instructions. To apply for equivalency, please submit required supporting documents to

Range/Step Class I - VII (Based on degree and teaching experience).

PART - TIME (less than .60 FTE): Part‑time positions less than .60 FTE are not entitled to any District paid fringe benefits.

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The Yuba Community College District is an Equal Employment Opportunity Employer. In compliance with the Americans with Disabilities Act, Yuba…