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Campus Sous Chef — Menu Innovation & Dining

Job in Ypsilanti, Washtenaw County, Michigan, 48197, USA
Listing for: Chartwells Higher Education Dining Services
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
Position: Campus Sous Chef — Menu Innovation & High-Volume Dining
A leading education dining service provider is seeking a Sous Chef for its operations at Eastern Michigan University. In this dynamic role, you will support culinary operations, assist in menu development, and supervise food preparation while ensuring high standards of food quality. This position provides excellent growth prospects in a growing environment where your culinary skills can shine. Ideal candidates will have culinary experience and strong leadership skills to manage a high-volume kitchen effectively.
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