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Sanitation Specialist- 3rd shift

Job in York, York County, Maine, 03909, USA
Listing for: Stonewall Kitchen, LLC
Full Time position
Listed on 2026-01-29
Job specializations:
  • Manufacturing / Production
    Manufacturing Production, Food Production, Quality Engineering, Maintenance Technician / Mechanic
Job Description & How to Apply Below

Description

The Sanitation Specialist is responsible to sanitize/clean the facility and production equipment according to the company’s procedures. This position has a basic understanding of the equipment and equipment’s function along with basic chemical applications awareness and can perform equipment tear downs.

Key Responsibilities
  • Disassemble, clean and sanitize all manufacturing equipment as required by SWK sanitation procedures.
  • Clean and maintain manufacturing environment, and including equipment
  • Learn and perform change-over and re-assembly of production equipment for next day’s run
  • Documenting sanitation tasks performed on a day-to-day basis
  • Maintain cleanliness of work area
  • Report any conditions or issues that need attention to Sanitation Team Leader
  • Works safely adhering to all safety procedures. Wears proper PPE. Keeps up to date on all information on the MSDS for all cleaning chemicals used in the cleaning process.
  • Additional Responsibilities
  • Follow all company policies and procedures with regard to safety, quality, sanitation, personnel, maintenance, and equipment, including food safety.
  • Ability to read and comprehend instructions, SOP’s, MSDS and manuals
  • Perform other job duties as assigned.
  • May be required to work flexible hours that may in excess of 40 hours per week periodically as business needs require
  • Successfully follow Module 9, GMP, HACCP, and SOP policies and procedures
  • Stonewall Kitchen is an EEO employer.

    Requirements
  • High school diploma or equivalent experience
  • Must be able to read and write in English
  • Previous cleaning/sanitation experience, preferably in a manufacturing environment as well as familiarity with FDA requirements
  • Must be open to new ideas and change in procedures as well as adapt to different job functions.
  • Good communication skills and mechanical aptitude a plus
  • Must be able to bend, stretch, reach, climb ladders, lift and carry up to 50 lbs on occasion and stand for several hours at a time
  • Stonewall Kitchen participates in E-Verify, the federal program for electronic verification of employment eligibility.

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