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Restaurant Manager Catering Hotel Kitchen Cook & Chef

Culinary Supervisor - Luxury Ranch Kitchen Lead

Job in Wyoming, Hamilton County, Ohio, USA
Listing for: White Lodging Services, Inc.
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 45000 - 65000 USD Yearly USD 45000.00 65000.00 YEAR
Job Description & How to Apply Below
A luxury adventure resort in Wyoming is seeking a Culinary Supervisor to oversee kitchen operations and ensure high culinary standards. The ideal candidate should have a passion for guest satisfaction and culinary excellence, with prior leadership experience. Responsibilities include managing kitchen shifts, implementing standards, and mentoring culinary associates. The role offers competitive benefits, including day one health insurance, paid time off, and opportunities for growth in a beautiful setting with outdoor activities.
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