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French- Sous Chef — Lead Kitchen

Job in Worcester, Worcestershire, WR1, England, UK
Listing for: Career Choices Dewis Gyrfa Ltd
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: French-Inspired Sous Chef — Lead Kitchen with Great Benefits
A leading hospitality group in Worcestershire is seeking a Sous Chef to join their team. You'll create iconic French dishes, lead a motivated kitchen staff, and ensure a safe working environment. This full-time role guarantees 48 hours of work weekly and offers perks like discount meals, early pay access, and development opportunities. If you are passionate about food and teamwork, you may be the perfect fit for our vibrant kitchen culture.
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