Banquet Server

POSITION RESPONSIBILITIES:

Remain at assigned station and perform duties as assigned according to each event Perform other duties as assigned and deemed necessary

SUPERVISORY RESPONSIBILITIES:

This position has no supervisory responsibilities EDUCATION AND /OR EXPERIENCE Minimum of one (1) year work experience in food and beverage environment Prior banquet server or waiter/waitress experience preferred

Knowledge of catering services terminology preferred

SKILLS AND ABILITIES

Ability to receive and carry out instructions in a timely manner

Ability to follow directions and effectively perform the work Ability to speak and understand English to converse with coworkers and supervisors, as well as to understand tasks issued Ability to work irregular hours including nights, weekends and holidays, as needed

Ability to work independently and with others The essential responsibilities of this position are described under the headings above.  They may be subject to change at any time due to reasonable accommodation or other reasons.  Also, this document in no way states or implies that these are the only duties to be performed by the employee

This position offers a competitive salary and benefit package.  Please send a copy of your most recent resume and cover letter including salary requirements by clicking and following the link below:

Our employees are self-disciplined, hard working, curious, trustworthy, humble, and truthful. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.
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