Chef/Culinary Instructor, Berkshires, MA
Listed on 2026-03-07
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Education / Teaching
Chef/Culinary Instructor, Berkshires, MA
Flexible
Schedule:
Manage your own calendar and accept bookings that work for your schedule.
High Earnings:
Boost your earnings or replace your full‑time job.
Full Support:
Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
If you're a culinary instructor in the Berkshires, Cozymeal provides a rewarding opportunity to share the rustic charm and seasonal flavors of Western Massachusetts in immersive, hands‑on cooking classes. Create menus with dishes like maple‑glazed pork, wild mushroom risotto and fresh berry cobbler that reflect the region’s farm‑to‑table spirit. As a culinary instructor in the Berkshires, you can teach cooking classes while welcoming guests from Pittsfield and beyond, all while setting your own schedule and culinary focus.
Cozymeal takes care of marketing, guest coordination and admin so you can focus on flavor, storytelling and delivering memorable culinary experiences that capture the heart of the Berkshires. Partner with Cozymeal today.
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step‑by‑step recipe videos.
Cozymeal’s platform is frequently used by consumers and some of the world’s top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.
ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:
- Income potential up to $12,000/month (some make even more!)
- Be your own boss
- Set your own schedule: 5 hours/week (part‑time) to 40 hours/week (full‑time)
- Access to a venue from which you can host your cooking classes (your home or a commercial space)
- A comprehensive repertoire and ability to offer a variety of cuisines
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