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Catering Food & Beverage

Junior Sous Chef: Daytime Leadership & Training Path

Job in Woking, Surrey County, GU22, England, UK
Listing for: Barons Pub Co
Apprenticeship/Internship position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
A leading pub group in the UK is seeking a passionate Junior Sous Chef for a daytime role, offering professional development and excellent team support. The ideal candidate will have at least 2 years of experience in busy kitchens and will assist in leading a team of chefs. Responsibilities include ensuring exceptional food quality, managing service standards, and mentoring staff.

Join a company known for valuing employees through various perks and training opportunities with the Barons Training Academy.
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