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Sunrise Breakfast & Lunch Sous Chef — Lead & Create Menus
Job in
Town of Norway, Wisconsin, USA
Listed on 2025-11-24
Listing for:
Strawberryhotels
Full Time
position Listed on 2025-11-24
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Hotel Kitchen, Food & Beverage -
Restaurant/Food Service
Catering, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
A reputable hotel chain in Wisconsin seeks a skilled breakfast/lunch sous chef to oversee kitchen operations, ensuring quality and guest satisfaction. The ideal candidate will have at least 6 years of culinary experience, possess strong communication skills, and be a motivator for the kitchen team.
This role offers growth opportunities and various employee benefits, as part of a warm and collaborative environment.
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