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Gastronomie Allrounder Service & Catering im Team

Job in 8400, Winterthur, Kanton Zürich, Switzerland
Listing for: Hotel du Parc
Full Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff, Culinary
Salary/Wage Range or Industry Benchmark: 30000 - 80000 CHF Yearly CHF 30000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Gastronomie Allrounder (60%): Service & Catering im Team
Ein modernes Gastronomiebetrieb in Winterthur sucht einen Gastronomie Allrounder, der das Team bei der Bedienung von Gästen und Catering unterstützt. Zu den

Aufgaben gehören der Gästeservice, das Ausliefern von Cateringbestellungen sowie die Zubereitung von kalten Speisen. Der ideale Kandidat hat eine relevante Ausbildung und bietet gute Deutschkenntnisse. Die Arbeitszeiten sind flexibel von Montag bis Freitag, ohne Wochenendarbeit.
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