Poolside Cabana Bartender

Overview

PKB Bartender

POSITION TITLE:
PKB Bartender

JOB SUMMARY: Stocks bar. Mixes and serves beverages to members and guests and maintains a clean and orderly bar.

• Mix and serve beverages to order and make appropriate charges to member's account.
• Prepare drinks for server to serve and/or serve directly to members and their guests.
• Take cocktail or food orders at the bar and at member's tables when needed.
• Maintain a sanitary condition in all bar areas at all times; adhere to cleaning opening and closing checklist.
• Collect all glassware sent to the kitchen for cleaning.
• Set up bar at the beginning of each shift; requisition fruits from kitchen and stock beverage napkins, match books, straws, picks, clean bar towels, etc.
• Stock bar, rotate inventory and report any shortage to supervisor immediately.
• Handle club equipment safely to minimize damage.
• Take daily inventory of liquors and beer.
• Polish all glassware.
• Maintain a neat and orderly appearance at all times. Must wear proper uniform when punching in.
• Set up fruits and juices for portable bars. Keep reach-in and walk-in cooler in service area clean and organized with products properly rotated.
• Perform tableside wine service according to ICC Standards.
• Report maintenance issues to Supervisor.
• Transport beer, kegs, and wine from the Main Kitchen to the PK&B walk-in cooler.
• Complete and total all bar tickets and return tickets to closing supervisor.
• Fill out requisition for liquor at the end of shift and submit to closing supervisor.
• Lock beer taps and all cabinets at end of shift.
• Alert supervisor to potential problems with underage drinking or over-consumption of alcohol.
• Read, understand and adhere to the Club Bylaws and Rules, as necessary.
• Report member complaints and any rule infraction to immediate supervisor, as well as compliments.
• Perform other related duties and special projects as assigned by supervisor.

PHYSICAL / MENTAL REQUIREMENTS:

• May be required to lift and carry up to 50 pounds.
• May be required to climb step stools up to 3 feet.
• Requires occasional bending, reaching, stretching.
• Must be able to stand for extended periods of time.
• May be required to carry and balance a loaded tray.
• Must be capable of working under pressure.
• Must be able to work in a team environment.
• Must be 18 years of age or older.

REPORTS TO: F&B Management

NOTE:

This job description may not be all-inclusive and employees are expected to perform all other duties as assigned and directed by management.

Job descriptions and duties may be modified when deemed appropriate by management.

Denotes essential functions of the job. Interlachen Country Club promotes an equal employment opportunity workplace which includes reasonable accommodation of otherwise qualified disabled applicants and employees. Please see your manager should you have any questions about this policy or these job duties.

I AM ABLE TO PERFORM THE ESSENTIAL FUNCTIONS OF THIS JOB, WITH OR WITHOUT REASONABLE ACCOMMODATION.