Shift Manager
Listed on 2026-02-06
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Restaurant/Food Service
Restaurant Manager, Food & Beverage, Server/Wait Staff
Join to apply for the Shift Manager role at Checkers & Rally’s Drive-In Restaurants
21 hours ago Be among the first 25 applicants
PURPOSE OF YOUR WORK
At Checkers & Rally’s, we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team, you will assist the General Manager by managing successful shifts, achieving sales and profit goals, executing procedures, and providing excellent Guest and Team service. The Shift Manager will support the restaurant and General Manager to ensure we are the 1st Choice for our Guests and Employees.
HOW YOU MAKE A DIFFERENCE EVERYDAY
- Building sales and profits by promoting Guest satisfaction and managing restaurant operations
- Escalating concerns or recommendations with the restaurant, employees, or Guests to the General Manager
- Ensuring policy and procedures are followed during shifts
- Training Team Members on Company operations, policies, and procedures, and Guest service
- Responding to complaints and policy violations
- Helping ensure the restaurant is a safe, clean, and fun environment for employees and Guests
YOU'VE GOT THIS?
- 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)
- Basic math skills
- Ability to work flexible schedules and extended hours
- High energy to keep up with a fast-paced environment
- Commitment to core values of integrity, service, excellence, and courage to be bold and grow
WHAT’S IN IT FOR YOU?
- Operations Excellence:
Our team expects and delivers the best - Training & Development:
We ensure everyone is well trained - Personal & Career Growth:
Opportunities to do more, get more, and be more at Checkers & Rally’s - Benefits & Rewards:
Comprehensive benefits including Medical and Dental Plans, recognition programs, bonuses, and advancement opportunities - Compensation:
Work today & get paid tomorrow!**
** Details available at the restaurant during your interview
REQ# 3398
LOC# Winter Garden )
Seniority level- Mid-Senior level
- Full-time
- Management and Sales
- Restaurants
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