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Line Cook – Elevate Kitchen Ops & Team

Job in Winnipeg, Manitoba, A3C, Canada
Listing for: Chop Steakhouse & Bar
Full Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A well-known restaurant in Winnipeg is seeking a skilled cook to prepare and cook meals, supervise kitchen staff, and maintain food safety standards. The ideal candidate will have at least one year of experience in a restaurant environment and a high school graduation certificate. Responsibilities include managing kitchen operations, training staff, and ensuring cleanliness. This is an on-site position with no remote work options, offering a supportive environment that promotes equal employment opportunities.
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