Executive Chef
Listed on 2026-02-01
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Executive Chef - Senior Living Community
We are seeking a talented, experienced, and classically trained Executive Chef to lead our culinary team and bring exceptional dining experiences to life for our nearly 400 residents. This is a unique opportunity to showcase your creativity and leadership within a vibrant senior living community featuring state‑of‑the‑art dining venues, including a bistro, an upscale casual restaurant, and a lively bar and lounge.
This position is full time and pays starting at $85,000/year. Schedule varies.
About the Role:
As our Executive Chef, you'll oversee all culinary operations, ensuring the highest standards of quality, presentation, and service. You'll lead a skilled kitchen team and collaborate across departments to create menus that are both innovative and tailored to the preferences and dietary needs of our residents.
Key Responsibilities:
- Lead and inspire the culinary team with a hands‑on approach to cooking, mentoring, and training.
- Design seasonal, rotating menus for multiple venues with a balance of classic and contemporary dishes.
- Oversee food preparation, production, and plating to ensure consistency and excellence.
- Maintain inventory, manage food costs, and ensure compliance with health and safety standards.
- Collaborate with dining services leadership to continually enhance resident satisfaction.
What We're Looking For:
- Classically trained chef with a strong foundation in culinary techniques and cuisines.
- Proven excellence as an Executive Chef or high‑level Sous Chef in fine dining or hospitality environments.
- A passion for creativity and innovation in the kitchen.
- Strong leadership and communication skills.
Porters Neck Village fully embraces a culture of hospitality. To that end, we include the following hospitality promises in all of our job descriptions.
LCS Hospitality Promises
- We greet residents, employees and guests warmly, by name and with a smile.
- We treat everyone with courteous respect.
- We strive to anticipate resident, employee, and guest needs and act accordingly.
- We listen and respond enthusiastically in a timely manner.
- We hold ourselves and one another accountable.
- We embrace and value our differences.
- We make residents, employees, and guests feel important.
- We ask “Is there anything else I can do for you?”
- We maintain high levels of professionalism, both in conduct and appearance, at all times.
- We pay attention to details.
If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!
EEO Employer
Job Info- Job Identification 23939
- Posting Date 10/27/2025, 04:59 PM
- Apply Before 11/22/2025, 05:59 PM
- Job Schedule Full time
- Locations 1200 Porters Neck Rd., Wilmington, NC, 28411, US
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