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Sous Chef - Lead & Elevate Dining

Job in Wilmette, Cook County, Illinois, 60091, USA
Listing for: Fox Restaurant Co
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 65000 - 85000 USD Yearly USD 65000.00 85000.00 YEAR
Job Description & How to Apply Below
Position: High-Volume Sous Chef - Lead & Elevate Dining
A leading restaurant group is looking for a Sous Chef at its Wilmette location. The ideal candidate will have over 2 years of high-volume restaurant management experience and be skilled in creating exceptional dining experiences. Responsibilities include managing shifts, coaching the team, and ensuring the quality of food and service. This position offers a competitive salary and benefits such as medical coverage and dining discounts.
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