KFC Shift Manager

Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant's success, you'll uphold operational excellence and contribute to KFC's renowned legacy. If you're ready for a rewarding leadership role and eager to help us continue delighting customers with the iconic taste of KFC, apply now and be part of our dynamic team!

What’s In It For You

• Paid Training
• Free shift meal and an employee discount at our KFC restaurants.
• Medical, Dental, Vision benefits and accrued PTO
• Earn your GED for free, college scholarships and free online tuition.
• Employee perks such as cell phone discounts;
  Saving Match Program, Employee Assistance Program through KBP Cares.
• Opportunity to develop leadership skills and seek advancement to Assistant Manager and Restaurant Manager roles.

Requirements

• Experience in supervisory role in food service or retail environment, preferably in a quick serve restaurant (QSR).
• Managers must be at least 18 years old.
• Availability to work flexible hours, including evenings, weekends, and holidays.
• Ability to lift, carry, push or pull heavy objects, stand and walk constantly, and operate restaurant equipment safely.

What KBP Brings To The Table

KBP Foods, part of KBP Brands, is a leading restaurant franchise group with a vision to create a great place to work, eat, and own. We value diversity, equity, inclusion, belonging (DEIB+), growth opportunities, and a positive culture.

• Over 1,000 restaurants in 20 years.
• Opportunities across 31 states.
• Over 50% of store leadership promoted internally in the last year.

If you're looking to be part of an energetic, entrepreneurial company with opportunities for growth personally, professionally, and financially, a career with KBP Brands is the right fit.

Additional Info

Shift Manager employees are compensated based on skills and experience. Exact pay varies by location and other factors, and will be discussed during hiring. The typical starting pay ranges are:

• $8.00 to $20.00 per hour across various locations.
• Maryland: $16.00 to $17.00 per hour.
• New York: $15.00 to $17.00 per hour.
• New York City: $17.00 to $18.00 per hour.
• Cincinnati, OH: $14.00 to $15.00 per hour.
• Toledo, OH: $14.00 to $15.00 per hour.

• Mid-Senior level

• Full-time

• Management and Manufacturing

• Restaurants