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Seasonal Sous Chef — Lead Kitchen & Guests

Job in Whitefish, Flathead County, Montana, 59937, USA
Listing for: Bar W Guest Ranch
Seasonal/Temporary position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Seasonal Sous Chef — Lead the Kitchen & Connect with Guests
A guest ranch in Montana is seeking a Sous Chef to assist in providing a positive dining experience for guests. The role involves managing shifts in the Head Chef's absence, leading meal preparation, and maintaining kitchen organization. A Serv Safe certification is preferred. This position requires good management, communication skills, and the ability to thrive in a fast-paced environment. Join a team focused on connecting guests with unforgettable experiences.
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