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Seasonal Lead Cook: Lead Kitchen, Recipes & Safety

Job in Lansing, Fayette County, West Virginia, 25862, USA
Listing for: Aramark
Seasonal/Temporary position
Listed on 2026-01-17
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
Location: Lansing

A leading food service provider is seeking a Lead Cook for a seasonal position in Lansing, WV. The successful candidate will be responsible for cooking, food preparation, and supervising kitchen staff while ensuring food safety and sanitation standards are met. Previous supervisory experience is preferred, along with the ability to work independently. This role requires food safety certification and strong communication skills, offering an impactful career in a supportive environment.
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