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Head Chef & BOH Leader — Talent, Elevate Operations
Job in
Kitchen, Logan County, West Virginia, USA
Listed on 2026-01-14
Listing for:
z_The Kitchen Club
Full Time
position Listed on 2026-01-14
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Restaurant Manager, Catering, Cook & Chef
Job Description & How to Apply Below
Location: Kitchen
A culinary establishment in West Virginia is seeking a Head Chef to oversee kitchen operations and staff management. The ideal candidate will lead with integrity and support a community-focused culture within the restaurant. Responsibilities include maintaining health standards, training staff, and managing inventory. The role requires a minimum of 3 years of supervisory experience in a high-volume restaurant. Excellent communication skills and the ability to thrive under pressure are essential.
Join us to elevate our culinary experience and enrich our community.
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