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Seasons Cafe Entry Level Cook

Job in West Memphis, Crittenden County, Arkansas, 72303, USA
Listing for: Southland Casino Hotel
Full Time, Part Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 15 - 16 USD Hourly USD 15.00 16.00 HOUR
Job Description & How to Apply Below

The opportunity

Delaware North Gaming is searching for full-time and part-time Cooks to join our team at Southland Casino in West Memphis, Arkansas. As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members. If you have a passion for the art of cooking, a flair for flavors, and a desire to work in a dynamic kitchen environment, join us in creating culinary delights that will leave a lasting impression on our guests.

Pay

$15.00 – $16.00 / hour

Information on our comprehensive benefits package can be found at

What we offer

We care about our team member’s personal and professional well‑being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?
  • Follow supervisor’s assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines
  • Set up, operate and clean kitchen equipment, according to correct procedures as well as keeping workstations clean, organized, sanitized, and sufficiently stocked
  • Work cooperatively with team members and management
  • Follow supervisor’s assignments for opening and closing procedures
More about you
  • Ability to read and understand recipes and food abbreviations
  • Capable of working in a fast‑paced environment with a high level of attention to detail
  • Ability to work as a team player, following procedures and taking directions
  • Basic math skills, with the ability to calculate and follow recipe measurements
  • No experience or diploma required
Physical requirements
  • Must be able to lift 20 lbs or more
  • Ability to stand for long periods while also bending, lifting, and reaching
  • Ability to move rapidly and coordinate multiple orders
  • Exposed to variable temperatures
Shift details

Days
Evenings
On call
Split shift
Overnight
Holidays
M-F
Evenings as needed
Weekends
weekend
Weekends only
8hr shift
10hr shift
12hr shift
Events
OT as needed
Weekdays as needed
monday

Source:
Hospitality Online

#J-18808-Ljbffr
Position Requirements
Less than 1 Year work experience
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