Restaurant Team Member

Our franchise organization, John Gomez Enterprises, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

Golden Corral restaurants are accepting applications for our family buffet restaurant chain with nearly 500 locations across the United States. Join our team and contribute to our vision: “To be the leader in family dining by making pleasurable dining affordable to every guest, at every restaurant, every day.”

Positions available include Bakers, Buffet Attendants, Bussers, Catering, Guest Experience Attendants, Grill, Fry, and Hot Cooks, Line, Local Store Marketing Coordinators, Hosts/Cashiers, Prep Persons, Pro Start Interns, Meat Cutters, Utility Persons, and Servers. Opportunities may vary by location. If a position isn't available at your preferred location, your information will be kept for future consideration.

New Co-workers will start with orientation and training in one skill position, with progress tracked toward certification. After certification, cross-training in other positions is available through our Fast Tracks program.

Working here fosters camaraderie and team spirit. Benefits include:

• Fun, friendly team environment
• Recognition for achievement

We value diversity and strive to provide an inclusive environment where everyone has equal opportunity to succeed.

Thank you for your interest. After completing your online application, you may be asked to complete an additional online questionnaire specific to the position.

This job posting is by an independent franchisee of Golden Corral Corporation. Golden Corral does not employ staff at this location; all hiring decisions are made by the franchisee. Please direct questions to the franchise location.

We are an equal opportunity employer, and all qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, veteran status, or other protected characteristics.

This franchise is independently owned and operated. Your application goes directly to the franchisee, who makes all hiring decisions. Inquiries should be made directly to the franchise location.

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First Name *

Last Name *

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Select the position(s) you are interested in applying for:
Baker, Cashier/Host/Attendant, Cook, Dishwasher, Food Prep, Intern, Local Store Marketing Coordinator, Meat Cutter, Server.

Select your availability:
Sunday through Saturday, and shift preferences:
Mornings, Midday, Evenings.

How many years of restaurant experience do you have?

Are you comfortable working in a fast-paced environment?

Duration of your most recent employment?

Legal authorization to work in the U.S.?

Have you previously worked at a Golden Corral?

U.S. Equal Opportunity Employment Information (voluntary)

We are committed to equal employment opportunity and do not discriminate based on protected characteristics.

Whether seeking a part-time job or a long-term career, Golden Corral values innovation and pride. Our success is built on our people, and we aim to be a Great Place to Work & Grow. We support our team members in achieving their goals and believe in a Culture of Excellence. Our restaurant feels like family, and we offer room for advancement and community involvement, such as fundraising for Camp Corral.