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Sous Chef: Lead Line, Path

Job in Wellington, Palm Beach County, Florida, 33414, USA
Listing for: Marston's PLC
Part Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef: Lead Line, Growth Path & Flexible Hours
A leading pub company in Florida is seeking a talented Sous Chef to join their dynamic kitchen team. In this role, you will work closely with the Head Chef, ensuring quality food is consistently presented. You will manage kitchen operations, develop team skills, and maintain high food standards. This position not only offers a reliable contract but also numerous benefits such as discounts, meal deals, flexible hours, and a supportive environment to grow your culinary career.

Join us and be part of a people-first culture.
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