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Assistant Pastry Cook

Job in Webster Groves, St. Louis County, Missouri, USA
Listing for: O + O Hospitality Group
Full Time position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Cook & Chef
  • Hospitality / Hotel / Catering
    Cafe / Restaurant, Cook & Chef
Job Description & How to Apply Below

Overview

The Clover and the Bee | Webster Groves, MO

The Clover and the Bee is a neighborhood breakfast and lunch café known for scratch-made food, warm hospitality, and a bakery program that balances comfort classics with seasonal creativity. While we pride ourselves on being approachable and welcoming, our kitchen maintains high standards for quality, consistency, and craft. We’re looking for an enthusiastic and reliable Assistant Pastry Cook to support our pastry program and help execute daily bakes that delight our guests every morning.

What

You’ll Do
  • Execute the morning bake four days per week, starting at 5:00 AM
  • Bake off and finish daily pastries for café service
  • Support ongoing pastry production and prep tasks
  • Maintain cleanliness, organization, and food safety standards in the pastry area
  • Work closely with the Pastry Cook to ensure consistency and quality
  • Contribute to a positive, collaborative kitchen environment

Daily production includes items such as: croissants, chocolate croissants, ham & cheese croissants, morning buns, seasonal danish, cinnamon rolls, biscuits, chocolate chip cookies, seasonal pop tarts, and gluten-free almond rosemary cake.

What We’re Looking For
  • Previous pastry education or professional kitchen experience preferred (but not required)
  • Strong enthusiasm for baking and learning pastry skills
  • Excellent reliability and consistency, especially for early morning shifts
  • Ability to work efficiently in a fast-paced kitchen environment
  • Pride in craftsmanship and attention to detail
  • Positive attitude and team-oriented mindset
Why This Role Is Special
  • Hands-on pastry training and skill development
  • Opportunity to collaborate and learn across multiple kitchens within our hospitality group
  • Creative input on unique and seasonal baked goods
  • A supportive environment that recognizes growth, dedication, and talent
Why You’ll Love It Here
  • Competitive Pay – Hourly rate starting at $18, based on experience
  • Predictable, stable scheduling -- With potential for full-time hours and benefits
  • Supportive, tight-knit team – A workplace where creativity, professionalism, and fun coexist every shift
  • Career Growth – Opportunities for advancement in a growing hospitality group
  • Team-Oriented Culture – Work alongside and collaborate with hospitality professionals who are passionate about what they do
  • Exclusive Discounts – Enjoy perks at all O+O Hospitality Group locations
Work Environment
  • Requires prolonged standing, bending, lifting, and maneuvering throughout kitchen.
  • Must be able to work in fast-paced, high-energy settings with varying temperatures and stress levels.
Ready to Join Us?

If you are passionate about great food and hospitality and want to be part of a supportive, professional team
, we’d love to meet you!

To Apply: Submit your resume and a brief note about why you’re excited to join the O+O Hospitality team.

  • Online Applicants:
    Please submit your resume in PDF format.
  • Questions? Julia in Human Resources.

We are an equal opportunity employer and value diversity in our workplace.

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