General Manager
Listed on 2026-01-27
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Restaurant/Food Service
Food & Beverage, Restaurant Manager
Director of Human Resources at Fearless Restaurants
What makes Fearless Restaurants special and a great place to work?!
Cuz’ we give a damn!
We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, we are defined by our talent, teamwork, resources, opportunity, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.
We are a group of strong leaders with a profound sense of ownership and pride in all aspects of the restaurant. We are looking for individuals full of intellect, passion, integrity, creativity, and energy driven by an unshakable belief in hospitality as a foundation. We require honest, hardworking professionals who manage and mentor others with respect, empathy, and dignity. Candidates should enjoy coaching and managing a team in a high-volume setting.
Skills/Requirements- 5+ years of restaurant experience in a high volume, excellence-driven environment
- Extensive service knowledge
- Extensive experience training
- Must love interacting with guests and creating raves
- Excellent work ethic and dedication to the hospitality industry
- Must be driven to meet or exceed standards of operational excellence
- Outstanding written and verbal communication acumen
- Restaurant scheduling, inventory and purchasing
- Ability to work full‑time (48‑55 hours a week)
- Conflict resolution
- Special event execution
- Wine, beer, and spirit knowledge preferred
- Food Safety Knowledge
- Must have Serv Safe Food handler license
- Experience working with POS Systems
- Recruiting, staff education, and motivation
- Premium PPO health and dental insurance through Independence Blue Cross
- Employee Dining Benefit Program at all Fearless Restaurant locations
- 401k through Vanguard
Seniority level: Mid‑Senior level
Employment type: Full‑time
Job function: Management, Training, and Administrative
Industries: Restaurants, Food and Beverage Services, and Hospitality
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