Seasonal - Server Assistant

Overview

The main duties of the Server Assistant are to clear and reset tables as needed, support service staff with table maintenance issues. The Server Assistants ensure guest satisfaction, as they have the ability to leave a positive impression upon our guests.

Salary: $17.13/hour

This is a Seasonal position with targeted start and end dates:

• Season Start:
  February 1 – May 15
• Season End:
  October 31

Hours will fluctuate as business levels rise and fall throughout the season. Peak season, with the most hours, is typically May – October.

There's no place like Suncadia.

A premier all-season resort, Suncadia is tucked away on the sunny slopes of the Cascade mountains and offers guests three distinctive choices in hotel, Inn and private home accommodations. With more than 6,000 acres of forested mountain landscape, Suncadia features 40+ miles of hiking and biking trails, thirty-six holes of golf, a luxury spa, and the 2.2 million-acre Wenatchee Washington National Forest right next door.

Plus, unparalleled activities like outdoor concerts, fine dining, swimming, and more.

Why join our team?

It takes a balance of innovators, relationship builders, and risk-takers to showcase the magic of Suncadia. There’s no one like you, and the individuality of our associates is central to our success. We value integrity and seek service-minded individuals who are passionate about delivering greatness. Sound like you? Join us and enjoy the benefits of being on our team.

• Perks: Enjoy free golf, discounts on resort retail and food & beverage, and more!
• Travel is good for the soul: Experience destinations around the country with team member hotel discounts
• Growth: Opportunities for internal career growth and expansion
• Celebrate: Monthly team member gatherings, quarterly events, and the legendary Team Member Golf Tournament
• Be Part of the Magic: Trust us, seeing a first-time guest take in our Cascade views never gets old

* Some benefits may vary based on job status

• Clear and reset tables to standards
• Ensure silverware is not spotted or fingerprinted and glassware is not chipped
• Work carefully to avoid breakage and loss
• Keep refillable beverages full
• Notify server when bringing coffee, tea or other beverages to tables so that these beverages can be charged properly
• Inform server of potential issues with guests
• Stock/restock appropriate linens
• Stock/restock station with appropriate glasses, plates, and saucers
• Complete assigned side work. (Side work is not optional and will be checked out by the manager-on-duty)
• Comply with all Suncadia policies, procedures, and safety regulations

• Availability to work a varied schedule, including evenings, weekends, and holidays
• Current Washington state food handler permit required OR ability to obtain permit within 30-days of hire
• Ability to work well with others and function well in fast paced environment
• Able to communicate well with team member and customers
• Knowledge of food and beverage products

#Suncadia Resort