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On-Site Event Kitchen Line Cook - Part-Time; DC

Job in Washington, District of Columbia, 20022, USA
Listing for: The CALPRO Group, Inc.
Part Time position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: On-Site Event Kitchen Line Cook - Part-Time (DC)
A leading event management company based in Washington, DC is seeking a part-time Line Cook to prepare and cook ingredients following high standards. The role requires excellent food preparation skills, adherence to food safety regulations, and effective communication within a fast-paced kitchen environment. The ideal candidate will have prior culinary experience, flexibility for varied hours including evenings and weekends, and preferably hold a food handling certification.

Join us to ensure the consistent quality of food for our events.
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