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Shift leader, Restaurant​/Food Service

Job in Washington, District of Columbia, 20022, USA
Listing for: Papa John's - Wisconsin Ave NW
Per diem position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Restaurant Manager, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 17 - 19 USD Hourly USD 17.00 19.00 HOUR
Job Description & How to Apply Below

Overview

Bring your flavor! We want you to join our vibrant team as a Shift Leader at Papa John's. We're looking for passionate, energetic individuals to take charge and oversee our restaurant operations. You’ll play a key role in ensuring exceptional customer experiences, delivering quality food, and leading our team in a fast-paced environment. This is the perfect opportunity to grow your career in the food service industry!

We also deliver tasty rewards, including:

  • Bi-weekly paycheck with direct deposit.
  • Flexible hours.
  • Ongoing training programs.
  • Papa John's retail perks and discounts, both on and off the clock.
Why Join Us?

At Papa John's, we’re more than just pizza – we’re about growth, team spirit, and delivering top notch experiences for our customers. If you have what it takes to lead a team, thrive under pressure, and grow with a company that values its employees, we want to hear from you!

Responsibilities
  • Train and coach team members to enhance their skills and performance.
  • Resolve customer inquiries or concerns in a courteous, professional, and timely manner.
  • Ensure food quality and customer service standards are met.
  • Lead, motivate, and support a team of employees during shifts to ensure smooth operations and exceptional service.
  • Assist in managing inventory levels and placing orders to keep the restaurant running efficiently.
Qualifications
  • Leadership experience in a restaurant or service-oriented environment is preferred.
  • Strong communication and organizational skills.
  • Must be authorized to work in the United States.
  • Prior experience in the food service industry.
  • Availability to work nights, weekends, and holidays as needed.
Compensation

$17 - $19 hourly

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