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Captain, Food & Beverage, Restaurant​/Food Service

Job in Washington, District of Columbia, 20022, USA
Listing for: The Occidental
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Catering, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 10 USD Hourly USD 10.00 HOUR
Job Description & How to Apply Below

Join to apply for the Captain role at The Occidental
.

For more than a century, The Occidental has welcomed world leaders and Beltway locals alike for classic fare and an insider's perspective. We are excited to revive this Great American dining experience, blending old-world decadence with traditional craftsmanship and a touch of international intrigue. Proudly affiliated with STARR Restaurants and renowned James Beard Award‑winning restaurateur Stephen Starr, we look forward to offering an unforgettable culinary journey that honors our storied past while embracing a vibrant, modern twist.

The Occidental is in search of Captains who are excited to be part of a large, passionate, cohesive team providing genuine hospitality to create memorable dining experiences.

Base Pay

$10.00/hr - $10.00/hr

Benefits
  • An hourly rate of $10+ tips
  • Referral Bonus Programs
  • Medical, Dental, and Vision Benefits Coverage for Full-time Employees
  • Dining discounts at over 25 affiliated STARR Restaurants
  • Opportunity for career advancement and professional growth and more!
  • Commuter Benefit Program
Desired Candidates Will Have
  • 3+ years of experience in an upscale restaurant providing high-quality service
  • Great communication skills and ability to create positive personal interactions
  • A genuine eagerness to provide exceptional hospitality to all guests
  • Ability to verbalize the food and beverage menu exhibiting thorough product knowledge
  • Strong work ethic, reliability, and punctuality
  • Prior experience using a POS system and cash handling
  • A strong desire to be a part of a dynamic team

The Occidental is an equal‑opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Seniority Level

Mid‑Senior level

Employment Type

Full‑time

Job Function

Customer Service

Industries:
Restaurants

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