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Counter Team Members & Baristas - Tatte Foggy Bottom

Job in Washington, District of Columbia, 20022, USA
Listing for: Tatte Bakery & Cafe
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Barista, Server/Wait Staff, Cafe / Restaurant, Food & Beverage
Salary/Wage Range or Industry Benchmark: 22 - 26 USD Hourly USD 22.00 26.00 HOUR
Job Description & How to Apply Below

Description

Our front of house team members welcome and care for guests in our cafes. Counter team members have a working knowledge of all Tatte products, delivering delicious savory dishes and pastries, operating the point-of-sale register, and keeping a clean and organized workspace, while our baristas handcraft delicious and creative coffee beverages. We expect our front of house team members to.

Responsibilities
  • Provide engaging, warm, and welcoming communication and presence.
  • Have a passion for and deep knowledge of our coffee menu, bakery and savory offerings, and genuine hospitality.
  • Help where needed and work as part of a team.
  • Live from Tatte’s core values and help Tatte deliver on its mission.
  • Have flexibility to work a variety of shifts, including weekends, holidays, and afternoons/evenings.
  • Ideally, barista team members have at least 1 year of experience as a barista using manual espresso equipment in a fast-paced restaurant/cafe.
Our Benefits And Perks
  • Competitive pay (counter team member pay ranges from $12.50-$14.00/hr plus tips; barista pay ranges from $14.75-$16.50/hr plus tips). Typically team members make $22-$26/hr+ including tips.
  • 401(k) with a vesting match.
  • Health, dental and vision insurance for full-time team members.
  • Vacation time after 1 year of full-time service.
  • Free employee assistance program services.
  • Flexible schedule with no late nights.
  • Free drinks and generously discounted meals.
  • Exciting potential for growth.
Summary Of Counter Team Members’ Primary Responsibilities
  • Provide gracious and high-quality service by welcoming guests and engaging with them throughout their experience.
  • Determine guests’ needs by asking questions and sharing product knowledge.
  • Have comprehensive knowledge of all Tatte products.
  • Take guests’ orders using our point-of-sale system/register.
  • Execute all Tatte product and packaging standards.
  • Deliver coffee beverages and food to guests.
  • Maintain clean and well-stocked café stations.
  • Actively maintain and support café cleanliness and visual/brand standards.
  • Comply with and follow all safety and sanitation standards at all times while adhering to policies and procedures.
  • Other related assignments as necessary.
Summary Of Baristas’ Primary Responsibilities
  • Provide gracious and high-quality service by welcoming guests and engaging with them throughout their experience.
  • Have comprehensive knowledge of all Tatte products.
  • Prepare and serve or deliver beverages according to Tatte recipes and specifications.
  • Answer guests’ questions about offerings.
  • Follow all recipe and presentation standards for beverages.
  • Operate all Barista station equipment according to standards.
  • Keep the bar clean and sanitary and well-stocked with inventory.
  • Deliver beautiful and artistic espresso beverages.
  • Other duties as assigned.
Essential Functions/Working Conditions For FOH Positions
  • Strong communication skills to warmly engage with guests and team members.
  • Ability to work in a fast-paced environment.
  • Able to grasp and reach overhead.
  • Must be able to lift, move, and carry 50+ lbs.
  • Must be able to work 8+ hours a day on feet.

Please note that Tatte is an E-Verify employer.

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