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Cleaner​/Dishwasher

Job in Washington, District of Columbia, 20022, USA
Listing for: Nando's PERi-PERi North America
Full Time, Part Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Cleaner / Dishwasher

Join to apply for the Cleaner / Dishwasher role at Nando's PERi-PERi North America

#Everyone Is Welcome

Whether you're looking to start your restaurant career or need to earn a few bucks - apply today!

  • Competitive base wage plus an average of $3-$4 in tips per hour worked
  • FREE meal while on shift
  • FREE telehealth medical and mental benefits for you and your family
  • Earn PTO after 1 year and Sick & Safe leave immediately
  • 401k plan
  • Opportunities for advancement through internal development program

Nando's PERi-PERi - Cleaner/Dishwasher

We are NOW HIRING for our Nando's team! Full-time and part-time hours are available. We offer a fun and rewarding job with a supportive atmosphere.

PERKS + BENEFITS:

  • Competitive base wage plus an average of $3-$4 in tips per hour worked
  • FREE meal while on shift
  • FREE telehealth medical and mental benefits for you and your family
  • Earn PTO after 1 year and Sick & Safe leave immediately
  • 401k plan
  • Opportunities for advancement through internal development program

Role Responsibilities:

Dishwashers are key in providing the Nando’s experience by ensuring that food and beverages reach customers on sparkling china and glass. Responsibilities include cleaning and sanitizing dishes, glassware, utensils, pots, maintaining organization and cleanliness of the dish room, dish machine, and storage areas. Additionally, cleaners assist with cleaning other areas of the restaurant, putting away orders, cooking chicken, and basic food preparation as requested.

They work with the team to exceed guest expectations and deliver the Nando’s experience.

Minimum Requirements and Expectations:

  • Ability to take direction and work in a team environment
  • Ability to work calmly and effectively under pressure
  • Commitment to quality service and food safety
  • Knowledge of safety, sanitation, and food handling procedures
  • Basic English skills and professional communication

Physical Requirements:

  • Ability to lift up to 15 lbs independently for extended periods
  • Ability to stand, walk, and climb stairs with food items and dishes throughout the shift
  • Must be able to stand or walk for 8-10 hours per day
  • Hand-eye coordination
  • Reaching, bending, twisting, stooping
  • Pushing and pulling
  • Lifting overhead
  • Climbing stairs in multi-level restaurants

Nando's North America provides equal employment opportunities and prohibits discrimination and harassment of any kind, regardless of race, color, religion, age, sex, national origin, disability, genetics, veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by law.

Seniority level
  • Entry level
Employment type
  • Part-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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