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Lead Line Cook

Job in Washington, District of Columbia, 20022, USA
Listing for: Tzurit Or
Part Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below
Position: Lead Line Cook: Growth + Flexible Schedule + Free Meals
A culinary establishment is seeking a Sous Chef for their new Adams Morgan café. The ideal candidate will maintain service quality and lead kitchen operations to ensure guest satisfaction. Responsibilities include overseeing kitchen flow, ensuring food presentation, and conducting safety checks. This position offers competitive pay, benefits, and opportunities for professional growth. Join us in creating exceptional dining experiences.
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