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Bakery R&D Lead: Formulation & Scale
Job in
Washington, District of Columbia, 20022, USA
Listed on 2026-01-30
Listing for:
GRIT Staffing & HR Solutions
Full Time
position Listed on 2026-01-30
Job specializations:
-
Research/Development
Research Scientist
Job Description & How to Apply Below
A boutique recruiting and HR consulting firm is seeking an experienced R&D Food Scientist to lead product development for bakery items. You will drive innovation and optimize formulations while collaborating with cross-functional teams. The ideal candidate should have a solid background in food science, especially in bakery formulation, along with strong communication skills. This position requires the ability to manage multiple projects in both office and plant settings and is crucial for bringing new products from concept to commercialization.
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