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Hotel Management

Hotel Food & Beverage Leader - On-Site

Job in Washington, District of Columbia, 20022, USA
Listing for: Rebel Hotel Company
Full Time position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management
Salary/Wage Range or Industry Benchmark: 75000 - 90000 USD Yearly USD 75000.00 90000.00 YEAR
Job Description & How to Apply Below
A leading hotel brand in Washington, D.C., is seeking a Food & Beverage Manager to ensure exceptional service across all dining outlets. Responsibilities include managing staff, overseeing operations, ensuring adherence to budget, and enhancing sales revenues. The ideal candidate should have significant experience in hospitality, strong leadership, and excellent problem-solving skills. This is a full-time, on-site position with a salary range of $75,000 - $90,000, along with benefits including health insurance and paid time off.
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