Certified Dietary Manager
Listed on 2026-02-03
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Healthcare
Healthcare Management, Healthcare Administration
Overview
Roosmoor Post Acute is seeking a Certified Dietary Manager to oversee the day-to-day operations in the kitchen. This skilled nursing facility provides meals to a diverse range of patients, including adherence to various medical diets.
LocationRoosmoor Post Acute
Employment Type- Positions Available: Full-Time
- Rate: Starting at $80K
- Competitive compensation
- Healthcare Benefits: Including vision and dental coverage for full-time employees
- 401(k) Plan: Available for full-time staff
- Paid time off
- Rewards and bonus opportunities
- Ongoing training and growth opportunities
- Fun and Supportive Work Environment
The Dietary Director is responsible for all aspects of the dietary department, including meal planning, food preparation, and service delivery. This role ensures that meals are safe, nutritious, and tailored to meet each resident's individual needs in accordance with physician orders, approved menus, and regulatory standards. The director manages staff, maintains budget compliance, and coordinates with other departments to support resident well-being and satisfaction.
Qualifications/Requirements- Licensure: CDM License or equivalent.
- Experience: Minimum of one year in skilled nursing or hospital setting, and one year in a managerial role.
- Skills: Ability to manage a budget and oversee food spending; demonstrate knowledge of computer tray systems and software.
If you are a dedicated professional looking to make a meaningful impact in our dietary department, we encourage you to apply for the Certified Dietary Manager position at Roosmoor Post Acute!
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