PT Bistro Server

As a Bistro Server, you will be responsible to prepare and serve Deli food and beverage items, promoting sales and maintaining an inventory of retail merchandise. You will ensure the quality of food and service is outstanding, displaying warmth and friendliness to guests and owners. Commitment and dedication to our Service culture is expected behavior toward guests and team members at all times.

We offer an excellent benefits package to our full-time Team Members that includes:

• Salary range: $18.25 - $20.75 per hour
• Daily Pay!
• Medical, Dental, and Vision insurance from Day One
• Financial Wellness – 401k plan with company match, Life insurance, Company stock purchase program
• Team Member Travel Program – enjoy discounted rates at incredible properties around the globe
• Generous Paid Time Off Program
• Paid Sick Days
• Team Member Recognition and numerous learning and advancement opportunities
• and more!

HGV was awarded four out of five stars for fostering a culture of work‑life balance and family‑friendly benefits, and is one of Newsweek’s "America's Greatest Workplaces for Parents & Families." Over the past 30 years, the highest honor we’ve received is the continued loyalty of our Owners, Members and Guests. We’ve also earned accolades for the remarkable work of our dedicated Team Members throughout our resorts, call centers and corporate offices.

Our Food and Beverage Department operates 7 days per week. The work schedule is between 5:30 am – 8 pm, including weekends and holidays.

• Serve hot and cold food to guests as needed. Serve wine and other cold beverages such as coolers and beer.
• Prepare work area at the beginning of a shift, restocking items for sales. Assure all front‑of‑house food and other retail supplies are rotated, ordered, and received in a timely manner so that adequate inventory levels are maintained.
• Support volume. Maintain all health and sanitation standards. Clean and sanitize deli area, equipment and utensils. Clean retail areas, dust shelves and coordinate items in a neat and orderly display. Clean drains and empty trash when vital. Perform closing duties at the end of the shift.
• Perform cashier functions by ringing up purchased items. Ensure accuracy in handling cash, credit card, and room‑charge transactions. Maintain cash drawer and cash balancing at the end of the shift according to established departmental procedures.
• Assist with monthly inventory. May assist in stocking and prepping bar items and beverages when necessary. May assist with training new team members. Provide input on customer service issues, logging complaints and concerns of owners and guests.
• Carry out a reasonable request or special project by management.

Hilton Grand Vacations is a leader in the vacation ownership industry, operating with an unwavering commitment to innovation, quality, and continued growth. We believe that at the core of our company’s success are our Team Members:

• High School Diploma/GED
• Must be at least 18 years old
• Related experience in resort hospitality
• Proficient level English language communication skills, both verbally and in writing
• Basic mathematical calculation skills
• Tuberculosis Clearance
• Flexible work schedule includes weekends and public holidays.

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

• Food & Beverage Handling certificates
• CPR/First Aid

We are an equal‑opportunity employer and value diversity at our company. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, perform essential job functions, and receive other benefits and privileges of employment. Please contact us to request accommodations.