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Pastry Cook II: Desserts

Job in Waikoloa, Hawaii County, Hawaii, 96738, USA
Listing for: Hilton Worldwide, Inc.
Full Time position
Listed on 2026-02-06
Job specializations:
  • Hospitality / Hotel / Catering
    Cafe / Restaurant, Cook & Chef
  • Restaurant/Food Service
    Cafe / Restaurant, Cook & Chef
Job Description & How to Apply Below
Position: Pastry Cook II: High-Volume Desserts + Free Meals
An established industry player in hospitality seeks a talented Pastry Cook 2 to join a vibrant team at a stunning resort in Hawaii. This role involves creating exquisite pastries and desserts while maintaining high standards of food quality and safety. Enjoy a friendly work environment with competitive health benefits and opportunities for career growth. The ideal candidate will bring at least three years of pastry experience, a passion for culinary excellence, and a commitment to delivering exceptional guest experiences.

Join a renowned team that values integrity, teamwork, and innovation in the heart of paradise.
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