F&B Manager — Sequoia Lodge Front-of-House Leader

A prominent hospitality management firm is searching for a multi-operations Food and Beverage Manager to oversee front-of-house operations at the Wuksachi Lodge in California's Sequoia National Park. This role requires a professional capable of ensuring exceptional guest service and operational leadership. Applicants should have significant experience in high-volume settings, strong communication skills, and a valid driver’s license. This position offers a salary of $70,304 – $73,700 per year, along with a comprehensive benefits package, including health insurance and a 401(k) plan.
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