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Sous Chef: Historic Farm Kitchen

Job in Broadlands, Loudoun County, Virginia, USA
Listing for: The Tombs
Full Time position
Listed on 2026-01-26
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef: Historic Farm Kitchen, 5‑Day Week & Benefits
Location: Broadlands

A premier dining establishment in Broadlands is seeking a dedicated Sous Chef to join their team. This role requires 2-3 years of experience in a high-volume restaurant and a passion for exceptional service. As a Sous Chef, you will lead kitchen staff, oversee food preparation, and ensure quality standards are met. The position offers a competitive salary, quarterly bonuses, and comprehensive benefits including health plans, retirement options, and training support.

Join a company known for its commitment to employee well-being and work-life balance.
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