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Server, Server​/Wait Staff

Job in Virginia, St. Louis County, Minnesota, 55792, USA
Listing for: The Culpeper Senior Living Community-LifeSpire
Full Time position
Listed on 2026-01-30
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below

Varied Shifts Weekends and Holidays Mandatory

Join Us in Empowering Purposeful Living
At the heart of everything we do is a powerful mission:
Empowering individuals with choices in purposeful living. We envision a vibrant community where faith, wellness, and connection thrive together.

Guided by our core values—Faith, Servant Leadership, Stewardship, Integrity, Innovation, and Joy— we are committed to creating an environment where both our team and those we serve can flourish. If you’re passionate about making a meaningful impact and being part of something bigger, we invite you to explore a career with us.

  • Medical, Vision, Dental
  • PTO
  • Employer Retirement Contribution 4.5%
  • HSA Match
  • Tuition Reimbursement
  • Supportive Environment and Leadership
  • Amazing residents and collaborative teams!

Are you ready to grow your career in a meaningful way? Join Lifespire and make an impact—starting today!

Must be 16 years or older to apply

At Lifespire, we’re dedicated to enriching lives and building fulfilling careers. As a regional leader in senior care, we’re looking for friendly, reliable individuals to join our dining services team.

If you’re passionate about making a difference and want to be part of a supportive, mission-driven environment, we’d love to meet you!

Duties include:
  • Prepping dining areas prior to meal service
  • Delivering meals to resident homes within the community
  • Plating and presenting food according to service guidelines
  • Greeting residents, reviewing menu items, and taking meal orders
  • Serving food and clearing tables efficiently
  • Following HACCP guidelines for safe food handling
  • Maintaining personal cleanliness and proper uniform standards
  • Demonstrating dependability in attendance and job task completion
Qualifications:
  • Must be at least 16 years old
  • Prior food service experience preferred but not required
  • Friendly and customer-focused attitude
  • Ability to work in a team environment
  • Willingness to follow food safety and hygiene standards

We are an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

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