Patient-Focused Hospital Food Service Specialist

A healthcare facility is seeking a Food Services Associate to prepare and serve food to patients, visitors, and team members. This role requires knowledge of food safety and sanitation standards, along with the ability to follow therapeutic menus for dietary compliance. Candidates should be able to ensure quality and presentation in meal service while maintaining positive communication with staff and patients.

A high school diploma and food service experience are preferred, along with necessary food handler certifications.
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