Hotel Kitchen Job Openings in Virginia — Search & Apply
1 week ago
301.
Creative Chef de Partie - Fresh Seasonal Menus, Richmond
Job in
Richmond, Virginia, USA
(Richmond jobs)
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
A leading catering company in Richmond is seeking a Chef De Partie to join their team. The role involves working in a fast - paced...
Creative Chef de Partie - Fresh Seasonal Menus, Richmond JobListing for: Thomas Franks Ltd. |
1 week ago
302.
Senior Line Cook – No Late Nights
Job in
Mechanicsville, Virginia, USA
(Mechanicsville jobs)
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Position: Senior Line Cook – No Late Nights, Great Benefits - A community dining facility in Mechanicsville is seeking talented cooks to...
Senior Line Cook – No Late Nights JobListing for: Covenant Woods |
1 week ago
303.
Line Cook - Fine Dining
Job in
Alexandria, Virginia, USA
(Alexandria jobs)
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Overview - Do you love plating with purpose, cooking with soul, and pushing the boundaries of fine dining? The Study, a chef - driven...
Line Cook - Fine Dining JobListing for: Sage Hospitality Group |
1 week ago
304.
Culinary Artisan: Pastry & Dessert Creator
Job in
Meadows of Dan, Virginia, USA
Restaurant/Food Service (Catering, Cook & Chef, Food & Beverage, Hotel Kitchen)
Location: Meadows of Dan - A luxury mountain retreat in Virginia seeks a skilled Culinary Artisan to join their pastry kitchen brigade....
Culinary Artisan: Pastry & Dessert Creator JobListing for: Auberge |
1 week ago
305.
Line Cook - Fast-Paced Hotel Kitchen | Craft & Sauté Mastery
Job in
Harrisonburg, Virginia, USA
(Harrisonburg jobs)
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
A leading hotel restaurant in Harrisonburg is looking for a passionate line cook to join their team. The ideal candidate will have prior...
Line Cook - Fast-Paced Hotel Kitchen | Craft & Sauté Mastery JobListing for: DoubleTree by Hilton Harrisonburg |
1 week ago
306.
Cook II - PM
Job in
Charlottesville, Virginia, USA
(Charlottesville jobs)
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Job Title - Cook II - PM - Location - US - VA - Charlottesville - Omni Charlottesville Hotel is a premier full‑service hotel in...
Cook II - PM JobListing for: Omni Hotels & Resorts |
1 week ago
307.
Pastry Sous Chef - Watermark
Job in
Tysons, Virginia, USA
(Tysons jobs)
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Position: Pastry Sous Chef - The Watermark - B. - F. Saul Company Hospitality Group - B. - F. Saul Company Hospitality Group is a...
Pastry Sous Chef - Watermark JobListing for: B.F. Saul Company Hospitality Group |
1 week ago
308.
Prestige Sous Chef: Elevate Fine Dining & Banquets
Job in
Richmond, Virginia, USA
(Richmond jobs)
Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef)
A prestigious hotel in Richmond, VA seeks a dedicated Sous Chef to join its culinary team. The Sous Chef will collaborate with the...
Prestige Sous Chef: Elevate Fine Dining & Banquets JobListing for: Horizon Hospitality |
1 week ago
309.
Sous Chef
Job in
Bridgewater, Virginia, USA
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Location: Bridgewater - Parkhurst Dining is a family - owned and operated company that provides culinary, dining and catering services to...
Sous Chef JobListing for: Eat’n Park Restaurants |
1 week ago
310.
Night Shift Cook Supervisor — Facility Kitchen
Job in
Chesapeake, Virginia, USA
(Chesapeake jobs)
Restaurant/Food Service (Food & Beverage, Catering, Restaurant Manager, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen)
Position: Night Shift Cook Supervisor — High - Volume Facility Kitchen - A food service company is seeking a Cook Supervisor for their...
Night Shift Cook Supervisor — Facility Kitchen JobListing for: Elior North America |