More jobs:
Culinary Lead: Sous Chef — Events
Job in
Virginia Beach, Virginia, 23450, USA
Listed on 2026-02-08
Listing for:
EmergencyMD
Full Time
position Listed on 2026-02-08
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Restaurant Manager -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A leading event catering service is seeking a Sous Chef I to oversee food preparation at the Virginia Beach Convention Center. This role involves managing food production, ensuring adherence to safety guidelines, and training a culinary team. Requirements include at least 2 years of food preparation experience and effective communication skills. A culinary arts degree is preferred. The position demands physical stamina and may require irregular hours, including nights and weekends.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×