Line Cook
Listed on 2026-02-01
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Restaurant/Food Service
Food & Beverage, Catering
The Princess Anne Country Club is looking for experienced Line Cooks. The ideal candidate has previous experience in a scratch kitchen, enjoys working in a busy environment, is capable of taking direction, and multi-tasking efficiently. This is an exciting opportunity for someone who wants to challenge themselves in a unique setting with educational opportunities.
Responsibilities include:
Our facility features an 18-hole golf course, driving range, tennis courts, fitness center, casual restaurant, aquatics complex, and a full-service clubhouse with dining and event spaces. We promote continuing education, cross-training, and internal promotion.
Benefits include two complimentary meals daily, team socials, holiday bonuses, health/dental/vision insurance, and 401K for full-time staff.
Requirements:
- At least 2 years of cooking experience
- Understanding of various cooking methods and ingredients
- Ability to read and follow recipes accurately
- Knowledge of proper food handling practices
- Pre-employment background check required
Pay rate is experience-based. Serv Safe certification is preferred.
Position details:
- Seniority level:
Entry level - Employment type:
Full-time - Industry: Hospitality
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