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Lead Kitchen Chef - Menu Innovation & Training
Job in
Esquimalt, Victoria, BC, Canada
Listed on 2026-01-29
Listing for:
Government of Canada - Western
Apprenticeship/Internship
position Listed on 2026-01-29
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
Location: Esquimalt
A governmental organization in Esquimalt is seeking an experienced Food Supervisor. Responsibilities include estimating costs for supplies and labor, supervising kitchen staff, and ensuring food quality standards are met. Candidates should have a high school graduation certificate and a minimum of 3 years of kitchen experience. This is an on-site role with no remote work options. Excellent training and menu planning skills are essential for success.
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