Meat Department Manager

Location Verona Position  Type Full-Time Company Overview

ABOUT FESTIVAL FOODS:
We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service and value. We operate +40 full-service supermarkets across the state of Wisconsin.

At Festival, people are at the top of our list. You’ll see it in everything from our daily interactions to how we treat our guests – even in our extensive associate benefits and programs.

Job Title:
Meat Department Manager

Reports To:
Store Director

Do you have a passion for meat, seafood, grilling, and creating exceptional guest experiences? Have you ever worked as a butcher or meat cutter, and have hands-on experience in meat and seafood preparation? Bring your expertise and leadership to Festival Foods!

As a Meat Department Manager, you’ll lead a team of skilled associates who showcase our high-quality meat and seafood selections. Your team will provide thoughtful guidance, from recommending the perfect cut to helping guests select fresh seafood, all while delivering an enjoyable shopping experience.

As a Meat Department Manager at Festival Foods, you will:

• Lead and develop your team: Coach, mentor, and support Meat associates, including assistant managers, butchers, clerks, and meat cutters, while reinforcing Festival culture, guest service standards, and performance expectations. Conduct performance reviews and provide guidance to help your team succeed.
• Recruit and onboard associates: Partner with Human Resources to review and interview candidates, extend job offers, and ensure all new associates receive thorough and