More jobs:
Lead Cook
Job in
Stowe, Lamoille County, Vermont, 05672, USA
Listed on 2025-12-31
Listing for:
Lark
Full Time, Seasonal/Temporary
position Listed on 2025-12-31
Job specializations:
-
Restaurant/Food Service
Cafe / Restaurant, Cook & Chef
Job Description & How to Apply Below
Overview
Are you passionate about food and providing consumers with an unforgettable dining experience? If so, we have an exciting opportunity at our busy restaurant to be our next line cook. We require an experienced cook who is familiar with a wide range of cooking techniques and who will ensure that every order is cooked properly according to our standard recipes and fully satisfies our guests' demands and requests.
Responsibilities- Use a wide range of cooking techniques, including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking.
- Ensure every order is cooked properly according to our standard recipes and fully satisfies guests' demands and requests.
- Manage time efficiently and work in a team-first mindset to assist other kitchen personnel and keep the operation running smoothly and efficiently.
Pay: $20 - $23 hourly.
Position Details- Seniority level:
Mid-Senior level - Employment type:
Full-time - Job function:
Management and Manufacturing - Industry: Hospitality
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